Cryptid Spotlight: The Bennett Creature

By: Max Lorette, Peak Associate and Certified Cryptozoologist Dressed in decrepit graduation robes, the Bennett creature lurks between the bookshelves of the reference section....

Top ten ways to ensure everyone knows you’re a calm and collected person

By: Maya Beninteso, Peak Associate 1. Cry with every minor inconvenience  Haven’t you heard? Only calm and collected people cry when their pencil drops for the...

A strongly worded letter to my gut biome as a 23-year-old student

By: Olivia Visser, Opinions Editor Dear digestive system, It’s me again. I know you think I’m constantly complaining, but I could really use a break here....

Horoscopes: September 19–24

By: Hannah Kazemi, Staff Writer Aries Go for a mocha this fall, Aries. It’s the perfect blend of sweetness and deep richness which energizes you just...

Top five ways to figure out what to do when you walk into the wrong classroom

By: C Icart, Staff Writer The fall semester has started, and students are again faced with the tremendous challenge of finding the right classroom. We’ve...

I AM MARIO: Based on a true story

By: Max Lorette, Peak Contributor I have loved Mario since I was young. It was infatuation at first sight when I got my first Nintendo...

Horoscopes Sept 12–20

By: Max Lorette, Peak Associate and the vessel of an unknowable entity Aries: This week, I think you should branch out a little. Go for a...

How about I don’t develop emotionally?

By: Maya Beninteso, the Emotionally-Mature™ Peak Associate To whoever, or whatever, the fuck is out there, Hey, remember me — the person you keep on presenting...

Horoscopes September 5–11

By: Max Lorette, puts the “ho” in horoscopes Aries: Have you remembered to pack an umbrella in your backpack yet, Aries? Don’t forget you live in a...

Dining with Sophistication: Brunch at the trash cannery

By: Nercya Kalino, Staff Writer Restaurant: Cornerstone Organic Bins Rating: ★★★ Location: Univercity Burnaby Mountain Appetizer: Egg in hash brown basket Entrée: Quiche Dessert: Fruit Salad Wine: Pét-Nat Yesterday was my mother’s...