By: Hailey Miller, SFU Student
As a health-conscious individual with an appreciation for tasteful dessert, I create my own recipes from scratch by experimenting with...
By: Kelly Chia, Editor-in-Chief
I’m sure many people, like me, see creativity as a luxury they can rarely indulge in during adulthood. I can’t count...
By: Saije Rusimovici, Staff Writer
Sabrina & Corina: Stories by Kali Fajardo-Anstine
This contemporary collection of stories is rated just over four stars on Goodreads, though...
By: Petra Chase, Arts & Culture Editor
Content warning: mentions of displacement by police and the death of a loved one.
It’s difficult to even begin...
By: Saije Rusimovici, Staff Writer
Content warning: mention of sexual abuse, sexual abuse by family member.
It’s been several years since I’ve been as moved...
By: Saije Rusimovici, Staff Writer
Rooted is a new program bringing traditional Indigenous ingredients and flavours to the SFU Dining Commons. Curated in collaboration...