arts
Creative Corner: Cosplaying to get into the Halloween spirit
October 30, 2024By: Cindy Wang, SFU Student I’m a digital artist who loves to draw and design my own original characters. It’s been a passion of mine since I was a teenager. However, ever since the COVID-19 pandemic hit, my mental health has rapidly worsened from the stress of university, resulting in art block. My passion for drawing has been dwindling for a while, but this year, I found a way to break out of that funk. I got out of my comfort zone and took up a new creative hobby. Dressing up isn’t exclusively a kid’s activity — it should be…
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Marigolds for Día de los Muertos and beyond
October 28, 2024By: Maria Fernanda Osorio Arredondo, SFU Student Grief is a universal language expressed differently by everyone. Día de los Muertos (Day of the Dead), despite being known for its colours and joy, acknowledges the heartbreak of losing someone. Honouring the…
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Nutritious nibbles, Diwali edition: spicy tomato cheese squares
October 24, 2024By: Dhrumi Mayur Shah, SFU Student As a child, I remember watching from the living room as my mother prepared delicious, crispy, deep-fried spicy tomato cheese squares — reminiscent of a thicker version of a chip. She learned this recipe…
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The surreal story of masks and an art movement
October 24, 2024By: Tam Nguyen, staff writer Content warning: mentions of racial discrimination, cultural genocide, and colonization. One of the best documentaries I saw this year was So Surreal: Behind the Masks, which played during the 2024 Vancouver International Film Festival. Created…
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Climb the mountain of flavours at Karakoram
October 24, 2024By: Yasmin Hassan, Staff Writer On a quiet Thursday evening in October, I found myself walking the streets of a humble Fraserview Vancouver neighborhood. In the midst of this unassuming area, warm orange and yellow-ish lights peered through large windows…
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Afrorack rocks repurposed materials
October 17, 2024By: Hailey Miller, Staff Writer Ugandan sound artist Brian Bamanya — better known by his stage name, Afrorack — brought his modular synth performance to Vancouver New Music on September 27 and the Red Gate Arts Society on September 28…
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Hidden Gems: Surrey campus’ secret snacks
October 15, 2024By: Amrit Kamaal, Peak Associate Potato Corner 10153 King George Blvd. K101 $5–20 per serving Rightfully known as “the world’s best flavoured fries,” this Filipino fry joint is my personal favourite for take-out lunch. What makes Potato Corner special is…
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Food for thought: Tzatziki is my new comfort food
October 11, 2024By: Emilia Kuznetsova, SFU student When I visited Greece for the first time this year, I met amazing people and visited breathtaking places, but my favorite part was the food and witnessing the importance of sharing meals for Greeks. Restaurants…
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Nutritious Nibbles: Bread pakoda: an Indian recipe
October 11, 2024By: Rusham Verma, SFU Student I’m sure there have been times when you’ve finished a class super late and did not have the energy to make a whole meal. However, this crispy, batter-lathen snack is a quick fix — it’s…
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Poetry in Transit presents stanzas for a safe ride
October 9, 2024By: Hailey Miller, Staff Writer Poetry in Transit is back for its 28th year to transport you into a poetic abyss amidst the hustle and bustle of bus delays and SkyTrain chaos. The aim of Poetry in Transit is to…
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