Kimberly Huynh

SFU students take the Zero Waste Challenge

By: Jessie Harper and Kimberly Huynh Jessie’s story My journey with zero waste living began while I was living in downtown Vancouver in a 180-square-foot apartment. I had a bar fridge, a tiny piece of countertop, and a sink. I did all my cooking on a hot plat e or in a toaster oven. I was also a full-time student working 30 hours a week to support myself and living mainly off of debt, as many of us do. I had to be creative with my grocery shopping because if I bought too much, I wouldn't be able to eat it…

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