By: Ira Rishi, SFU Student As someone who hates vegetables, growing up in a vegetarian household was very difficult for me. I was extremely picky about the dishes I ate. Needless to say, I gave my family a tough time. While sometimes my mother would use her power card to ensure I was eating a full meal, other times she’d accommodate my pickiness and make something special. Her go-to dish was simple and nostalgic — choori. While there is no formal knowledge about this dish’s history, choori is commonly eaten in many desi households. Choori is an extremely effortless dish…
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