Go back

“The Story of Three Journeys” showcases Tassos Boulmetis’ childhood in Istanbul

By: Olivia Sherman, News Writer

Content warning: mentions of genocide and forced displacement. 

The Stavros Niarchos Foundation Centre for Hellenic studies at SFU is hosting a series of seminars this fall, where Greek scholars and artists will present stories and lived experiences. Tassos Boulmetis, a Greek director, presented at the most recent seminar. The presentation was titled, “On Sublimation of Displacement: The Story of Three Journeys.” 

The journeys in question spanned over several decades of Boulmetis’ life. He described them as, “One, geographical, that created the trauma. Another, esoteric: an inner journey which helped me overcome the denial of my childhood homeland. And another, [a] hidden journey that led to the creation of my film.” Boulmetis said it was that hidden journey that “helped [him] to reconcile with [his] past.”

Boulmetis was born Greek in Constantinople, now Istanbul, at a turning point in both Greek and Turkish history. “I remember my mother telling me not to speak Greek loudly in the streets,” he recalled, noting this was unusual for him because he was previously comfortable speaking his native language in Istanbul.

Boulmetis describes the political strife he faced throughout his childhood: “If we consider the Greek-Turkey relationship, metaphorically, as a film production, the screenplay for this film was written back in 1908,” during the Ottoman Revolution. The first act took place in 1915, during the Armenian Genocide. The second was in 1922, during the mass exodus of Greeks after the burning of Smyrna. In 1964, over 45,000 Greeks were deported from Turkey, including the young Boulmetis and his family. He and his family relocated to Athens, Greece. 

Despite being friends with both Turks and Greeks in Istanbul, Boulmetis found himself ostracised in Athens. In order to assimilate with his peers, he learned Greek and attempted to hide his Turkish identity. “It was a bad word to say to a Greek that he’s a Turk,” and vice versa for Turkish people. This was the beginning of Boulmetis’ trauma with his cultural identity. “I became a displaced Constantinoplian of Greek origin.” 

Later, Boulmetis enrolled as a physics student at the University of Athens but felt a calling toward film and directing. Throughout university, he directed short films. These were ripe with artistic and political themes, which reflected the ongoing political strife in Greece and Turkey throughout the 1970s when Boulmetis was a student. “We were very active and very thirsty to be involved in the arts and politics and demonstrations.”

After moving to California and graduating from UCLA, Boulmetis began directing commercials. To date, he has directed over 500 commercials, some of which have been broadcast worldwide. However, despite his success, Boulmetis said “there was something missing.” He broke the contract he had made with his producing company, in order to become a filmmaker rather than a commercial director. At the recommendation of a friend, he travelled back to Istanbul, the place he was forced to flee decades ago. “I realized, the last 30 years, I had been almost all over the world, but I never went to my homeland, which was only 50 minutes by plane.”

Boulmetis describes walking around his childhood neighbourhood with an “emotional GPS,” and was able to find his old home, his grandfather’s grocery store, the old playground, and the schoolhouse. “I recorded almost every single step that I did for three continuous days.” He documented his travels with photographs and videos taken at waist-length, about the height of a seven-year-old, the age he was forced to leave his home. 

He was inspired after returning to his homeland. Throughout the next several years, Boulmetis directed films about reconnecting with his heritage. The most famous, gaining worldwide attention, is “A Touch of Spice,” inspired by Boulmetis’ own life and history with being expelled from his home country and finding his lost identity. 

Was this article helpful?
0
0

Leave a Reply

Block title

Dining workers speak to poor working conditions

By: Lucaiah Smith-Miodownik, News Writer On October 7, a Reddit user posted to r/simonfraser concerning the possibility of a dining worker strike across SFU’s Burnaby campus. The message, which is from Contract Worker Justice (CWJ) @SFU, asserted that SFU “hasn’t budged on insourcing workers and is now trying to walk back its commitments to living wage.” The post also mentioned “a very heated labour environment on campus with several possible strikes and actions for precarious workers upcoming.”  The Peak corresponded with Preet Sangha, a UNITE HERE Local 40 union representative, who spoke with two dining hall employees and forwarded their responses to us via email. Local 40 “represents workers throughout BC who work in hotels, food service, and airports.” Names have been changed to protect their...

Read Next

Block title

Dining workers speak to poor working conditions

By: Lucaiah Smith-Miodownik, News Writer On October 7, a Reddit user posted to r/simonfraser concerning the possibility of a dining worker strike across SFU’s Burnaby campus. The message, which is from Contract Worker Justice (CWJ) @SFU, asserted that SFU “hasn’t budged on insourcing workers and is now trying to walk back its commitments to living wage.” The post also mentioned “a very heated labour environment on campus with several possible strikes and actions for precarious workers upcoming.”  The Peak corresponded with Preet Sangha, a UNITE HERE Local 40 union representative, who spoke with two dining hall employees and forwarded their responses to us via email. Local 40 “represents workers throughout BC who work in hotels, food service, and airports.” Names have been changed to protect their...
Picked For You

Today’s Top Picks,

For You

photo of Skytrain expo line

TransLink’s fare enforcement blitz is a terrible idea

By: Yagya Parihar, SFU Student In my lifetime of using public transit, I only remember having been fare checked three times. All three times were in BC while exiting SkyTrain stations in late 2024. I tapped my pass on the fare gate, and the transit cop asked to see my…

This is a photo of an empty SUB hallway that features the “SFSS Admin Offices” room. Next to the room is a big bulletin board with about 30 neatly lined-up posters and a big red number 3 to indicate the level of the SUB.

Five SFSS full-time union staff receive layoff notices

By: Corbett Gildersleve, News Writer and Hannah Fraser, News Editor The Simon Fraser Student Society (SFSS) has initiated staff layoffs, with five out of eight full-time union positions affected as of July 25. All the positions either support student activities or the SFSS’ operations, and do not include SFSS executives.…

This is a photo of the SFU Surrey Engineering Building from the inside. There are numerous levels to the building, artificial trees, and a wide staircase in the photo.

TSSU speaks on latest updates to IP policy

By: Corbett Gildersleve, News Writer As recently reported by The Peak, the Senate reviewed and discussed a new draft version of its intellectual property (IP) policy solely focused on the commercialization of inventions and software. Based on community feedback, they split the IP policy into two: one for inventions and…

Block title

Dining workers speak to poor working conditions

By: Lucaiah Smith-Miodownik, News Writer On October 7, a Reddit user posted to r/simonfraser concerning the possibility of a dining worker strike across SFU’s Burnaby campus. The message, which is from Contract Worker Justice (CWJ) @SFU, asserted that SFU “hasn’t budged on insourcing workers and is now trying to walk back its commitments to living wage.” The post also mentioned “a very heated labour environment on campus with several possible strikes and actions for precarious workers upcoming.”  The Peak corresponded with Preet Sangha, a UNITE HERE Local 40 union representative, who spoke with two dining hall employees and forwarded their responses to us via email. Local 40 “represents workers throughout BC who work in hotels, food service, and airports.” Names have been changed to protect their...