By: Marie Jen Galilo, Staff Writer Before starting university, my peers and I started planning our careers. Everyone around me had such big dreams — my friends wanted to be doctors, lawyers, or engineers. Having always cared about my grades and academic success, my teachers, friends, and family would comment on how I would likely establish a respectable career that reflected my intellect. I felt compelled to choose a career path which reflected my efforts and fit their expectations. Another factor for me was family — as the daughter of immigrant parents who left their homes, careers, and loved ones…
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By: Marie Jen Galilo, Staff Writer Content warning: Mention of residential schools. On Monday, April 27, Elder Larry Grant, also known as sʔəyəɬəq (suh-yuh-shl-uck) in xʷməθkʷəy̓əm (Musqueam) and Hong Lai Hing in Cantonese, visited SFU’s Ceremonial Hall in the First…
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By: Poopabella Fudgerton, Quiz Master We already know that raccoons rule our campus — they roam the halls, guard the parking lots, and wait for the perfect opportunity to give you the jumpscare of your life (all while looking adorable).…
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By: Marie Jen Galilo, SFU Student There are a lot of events to look forward to in the month of May. Aside from being the start of the summer semester, May is also Asian Heritage Month. As another semester begins,…
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By: Marie Jen Galilo, SFU Student As a second-generation Filipino Canadian, I grew up eating adobo. My favourite version of adobo is my mom’s “adobong manok,” or “chicken adobo,” which consists of chicken and chicken liver simmered in a savoury…
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By: Marie Jen Galilo, SFU Student Rather than eating at the same restaurants all the time, why not discover something new? Don’t miss out on the diverse cultural cuisines Vancouver has to offer! Pearl Hot Pot 7154 Sperling Ave, Burnaby…
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