Cameron Bere, a world-renowned cheese connoisseur hailing from Switzerland arrived at SFU last Friday to huge fanfare and applause. His reason for flying halfway around the world: to examine the authenticity of claims that the Cheese Whizzes, a campus club, had successfully created the world’s largest wheel of parmesan-reggiano cheese. The enormous cheese measures at over 50 feet across and weighs a muenster-ous 550 pounds. If the cheese meets all the standards and regulations of the European Dairy Union, it will officially be recognized as the world’s largest wheel. The Peak caught up with the Swiss cheese expert. “Let’s brie serious, the EDU gets…
Continue readingBy Gary Lim Victims of bear attack describe events as “Grizzly” Vegans killed in chickpea avalanche; foul play suspected, possible hummuside Drug ring operating out of bee farm, busted after three month sting Yatzhee factory fire leads to dicey circumstances…
Continue readingBy Gary Lim SFU has recently been undergoing a period of rebranding. Here is some official concept art of stage two released by the administration.
Continue readingBy Gary Lim Point: Boy, I can't remember the last time it was so nice outside. Murray Adams, Septaugenerian By gum, when I got up this morning, I just knew that today was going to be a great day. After…
Continue readingSteven James, emcee for the Balding for Dollars event, ensures students their shorn locks will be going to a very good cause. By Gary Lim
Continue readingMysterious ball of light appears over SFU Panicked and frightened students ran amok across the Burnaby campus last Wednesday, as what was described by several onlookers as “ a mysterious ball of light” rose from the horizon and suspended itself…
Continue readingYou’re in a bar after promising not to spend another Friday night drinking and watching Doctor Who. You spot someone eyeing you from across the bar, you sidle up to them and ask them a question, the first question, the…
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