Kids of 88’s Modern Love will have you swooning

The second album from the New Zealand band is better than the first. By Kristina Charania It’s an unspoken but well-established notion that New Zealand is...

Something completely different and not completely true

 The VIFF premiere of a Monty Python film. By Monica Miller Photos by Vancouver International Film Festival Not a documentary, not a traditional Monty Python film, and...

The Chinatown Experiment houses local entrepreneurs

Pop up shops are filling empty storefronts and providing opportunities to local businesses. By Daryn Wright Photos by Daryn Wright Empty brick storefronts are often a burden...

Journalism: No Job For a Woman

Screening at Vancouver International Film Festival covers various women and their struggles to be taken seriously. By Monica Miller Photos by Vancouver International Film Festival Women in...

Geeks After Dark parties Legend of Zelda style

The group's 10th event is likely to bring out some men in tights. By Daryn Wright Photos by Geeks After Dark There’s something lurking in the dark,...

Hellbound? provokes discussion and controversy

Kevin Miller's new documentary goes beyond Christian views.  By Alexis Lawton-Smith Kevin Miller, an Abbostford-based screenwriter and documentary filmmaker, has recently completed a provocative and controversial...

Sugaring Season sweetens up autumn

Beth Orton's new album is one part honey one part spice.  By Daryn Wright The first thing one notices when listening to Beth Orton’s Sugaring Season...

The Master is pleasingly lost at sea

Paul Thomas Anderson's sixth feature film proves to be worth the hype. By Will Ross To the extent that we can ascribe a narrative to Paul...

Fashion Week: the battle between style and comfort rages on

New York and London influence the world's fashion choices.  By Caroline Brown There has always been an underlying rivalry between New York and London, two of...

The Dark Table rises: new dine-out trend sweeps Vancouver

The blind leading the blind never tasted so good. By Sheliza Thobani Photos by Dark Table “How the hell are we supposed to eat?” I hear a...