By reviewing restaurants in Metro-Vancouver, Food Fight is dedicated to highlighting the differences between vegan and omnivorous cuisines. Columnists Yelin and Bartosz show that you can have the best of both worlds. The Wallflower is a cozy nook on Main Street that has been open since January 2009, boasting comfort food and nostalgia for carnivores and vegans alike. They offer a delectable breakfast until 4 p.m. every day, as well as an extensive lunch and dinner that is accessible through late hours. I would say the menu was 40 percent vegan friendly and 60 percent carnivore-oriented, a pretty up-and-coming change…
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Paradise Vegetarian Noodle House in Burnaby lives up to its name — behold, vegans, here is your Vietnamese food paradise. The extensive 100 per cent vegan, no MSG menu won’t break your bank any more than a typical Vietnamese restaurant…
Continue readingTucked away in the alley just across from Blood Alley Square is a gem of a restaurant, Salt Tasting Room. While not new on the Vancouver restaurant scene, this hidden location makes it feel like a new discovery when you…
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The exposed brick wall of a heritage building makes an unlikely interior for a Japanese restaurant, but Gyoza Bar carefully captures that balance between homeliness and urban fare. Located within walking distance of SFU’s Vancouver campuses, Gyoza Bar offers fusion…
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The Acorn and Luke’s General Store are collaborating to introduce the most exquisite vegan/vegetarian brunch in Metro Vancouver. The Acorn restaurant on Main Street at 24th, highly reputable among food critics, is proudly and successfully serving my favourite meal of…
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