First of all, and perhaps most importantly, I want to congratulate the author of The Peak's article "Why Can't We Eat Like Europeans?," published June 1, with her weight loss and newfound awareness of her diet and lifestyle. But I feel like GM foods are being unfairly blamed. The problem is that health issues are so incredibly nuanced and complex that it's really difficult to tease out what's really going on. So what I'm hoping to persuade you is that in a similar way, the GM food debate isn't as simple as whether GM foods are safe. Firstly, food is different…
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On the eve of the debut of her new opera, celebrated Canadian author Margaret Atwood had another place to be. At the Waterfront Fairmont hotel, the Christian environmental organization A Rocha held it’s annual Green Gala event in order to…
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