A farewell interview with Leah Horlick

Walking through the Rotunda at the SFU Burnaby campus, you may notice an open door that invites a glance into a bright and spacious...

The student cookbook

Authors: Yelin Gemma Lee, Victoria Lopatka, Gabrielle McLaren, Jessica Pickering   Vegan Buddha Bowl Around $11.23 per serving (assuming you don’t have a lot of this...

Follow the money

Author: Alexander Kenny As the fall semester begins, SFU students return to campus to start new classes, whether the end of their program is within...

A conversation with Out on Campus’ Kyle McCloy

On the path from Convocation Mall to West Mall Centre, before the Starbucks, is a cheerful sign featuring colourful monsters informing students that Out...

Socializing 101

Clubs Days is this week and you know what that means: time to get involved on campus! Joining a club is the easiest way...

Summer news round-up

Just because most students take a break in the summer doesn’t mean our news team does. Below are summarized bits of news stories written...

What to know and where to go

It can be daunting coming to a new school. Making new friends, getting good grades, and finding a balance between work and personal life...

A day in the life of a game tester

By: Kendra Nelson Have you ever wondered what it's really like to test games for a living? I decided to follow a quality assurance (QA) tester,...

Best of SFU

Compiled by Courtney Miller, Jessica Pickering, and Natasha Tar   For those of you who don’t know, we here at The Peak ran a survey that...

A Q and A with one of communication’s most popular professors

By: Alexander Kenny After decades of teaching experience and years at SFU, Jody Baker has earned himself the respect of his students. His classes have become...